Food

Food

Brussels Sprouts and Pear Grilled Cheese Recipe

 

  Andrew Purcell, Carrie Purcell Makes 1 Serving Substances 1teaspoon olive oil, divided three brussels sprouts, thinly sliced 2 slices 100-percent complete wheat bread 1ounce delicate goat cheese, at room temperature half of medium pear, cored and thinly sliced, divided 1ounce Parmesan, grated Instructions In a nonstick skillet over medium […]

Food

Maple Goat Cheese Toast Recipe

 

  Andrew Purcell, Carrie Purcell Makes 1 Serving Substances 1ounce mushy goat cheese, at room temperature 1slice 100-percent entire wheat bread, calmly toasted 1teaspoon maple syrup 1pinch pumpkin pie spice Instructions Unfold goat cheese over toast. Drizzle with maple syrup. Sprinkle with pumpkin spice. Vitamin Per Serving 195 energy7 g […]

Food

Frozen Peanut Butter Grapes Recipe

 

  Andrew Purcell, Carrie Purcell Makes 1 Serving Substances 1 tablespoon pure peanut butter 1tablespoon unsweetened almond milk 2tablespoons plain 2-percent-fat Greek yogurt three/four cup grapes Instructions Line a small, shallow, hermetic container with parchment paper. Organize grapes in a single, tightly packed layer. In a bowl, microwave peanut butter […]

Food

Ginger Pear Inexperienced Smoothie Recipe

 

  Andrew Purcell, Carrie Purcell Makes 1 Serving Components 1cup unsweetened almond milk 1cup loosely packed child spinach 1 medium, very ripe pear, cored, chopped and frozen half of cup plain 2-percent-fat Greek yogurt 11/2 tablespoons pure almond butter 1teaspoon maple syrup 1teaspoon recent ginger, grated or minced 1/four teaspoon […]